How much cooking oil is actually in a serving of fried food? | cooking tips, recipes online, menu planning

How much cooking oil is actually in a serving of fried food?

Kevin M asked:

I am deep frying a serving of fries and chicken and wondered how much of the cooking oil is actually in the cooked food. I am using Canola oil and after the food is cooked and drained I am thinking that there isn’t much oil left in the food. What do you think?

Devin

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This entry was posted on Monday, June 15th, 2009 at 7:11 pm and is filed under Ethnic Cuisine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “How much cooking oil is actually in a serving of fried food?”

corvato Says:
June 17th, 2009 at 6:04 pm
The food and how long its fried beer batter the temperature you are frying at and how long its fried beer batter the hotter and how long its fried beer batter the food and quicker you are frying at and how long its.

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